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Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Sieglinde Potato, Baby Turnip

rabbit ragù, fried rosemary, english peas, lemon zest

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

in Thick Yoghurt and Garlic Curry with Onion Rings

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Japanese style omelette, fried rice and tomato sauce

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

chili jam, B&B pickles, yum yum sauce with fries

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

A southeast Asian style flatbread with curry sauce on the side

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Orange gastrique, roasted carrots & pommes dauphine

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Pork & Shrimp Or Vegetarian, Chili Crunch

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

10 year aged cheddar, roasted jalapeño, scallion

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Caramelized Onion Beef Broth, Croutons, Gratinée

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Dungeness crab, prawns, squid, Calabrian chili butter

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
