.png)

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

House Smoked, Sarawak Pepper, Maple Ancho Glaze

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Sliced marinated grilled beef, served with herb vinaigrette

Sauteed Thin Pork Sausage Finished With Basque Cider

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

cabbage, shiitake mushroom, black mushroom (2pc)

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

8pc salmon 3pc amaebi marinated in house-made soy sauce

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Sea urchin, hazelnut, pear, squid ink brioche

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Mussels, white wine, cream, smoked bacon lardons, spring onion

6 pcs Pork spring rolls and plum sauce

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Classic Bolognese, Parmigiano Reggiano

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Sliced marinated pork jowl, served with herb vinaigrette

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

house made noodles, trumpet mushroom, basil, coconut

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Wagyu Beef, Japanese Uni, White Truffles

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Hokkaido scallops, radish, ponzu, chili crisp

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Crisp Dough Pillows, Parmigiano Reggianno

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Mussels In White Wine, Garlic And Parsley, Pommes Frites

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

vichyssoise, green coriander vinegar, crispy leeks

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
