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Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Classic Bolognese, Parmigiano Reggiano

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

confit tomato, crispy basil, tarragon, poulet au crème

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Pickled Vegetables, Fennel Pollen

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Deep fried breaded jumbo size prawns and scallops

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

1lb manila clams, chili, garlic, white wine, parsley & lemon

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Beef tenderloin, green onion, capers, arugula, parmigiano

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

General Tao's Sauce, fried chicken wings, grilled broccolini

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Orange gastrique, roasted carrots & pommes dauphine

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

thinly sliced beef tenderloin, horseradish aioli , grana padano,

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

mushrooms, prosciutto, sun-dried tomatoes, lemon

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

arrabbiata, burrata, parmesan, baguette

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Gindara sablefish, radicchio crepe with lemon verbena butter

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Seedy sourdough flatbread, served with seasonal dips

Bulldog Sauce, Cabbage, Kewpie Mayo

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo


Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

pistachio pesto, fior di latte, toasted pistachios

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Yuzu Garlic Butter Or Sriracha Honey Lime

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
