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Best In Town Eats
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blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Hokkaido scallops, radish, ponzu, chili crisp
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Caramelized Onion, Crouton, Gruyère
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Pomelo topped with crispy shallots, shredded coconut
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Cheese Grillers & Straight Up Tomato soup taster
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
deep fried pork belly stir-fried with garlic, Thai chili
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
w/ ponzu mayo & shichimi-chili
General Tao's Sauce, fried chicken wings, grilled broccolini
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Deep fried breaded jumbo size prawns and scallops
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Mussels, white wine, cream, smoked bacon lardons, spring onion
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
pomodoro, basil, grana padano
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
squid ink fresh pasta, lobster, bottarga, lemon, chilli
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
vichyssoise, green coriander vinegar, crispy leeks
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
mushrooms, prosciutto, sun-dried tomatoes, lemon
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Bulldog Sauce, Cabbage, Kewpie Mayo
aji amarillo puree, pickled turnip, chicharrones
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Legumes, Cheese, Salsa Verde
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Sliced marinated pork jowl, served with herb vinaigrette
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
italian sausage and braised fennel ragu, grana padano
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Wagyu Beef, Japanese Uni, White Truffles
