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Best In Town Eats
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Flame Grilled Lamb Chops
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
ocally sourced, cocktail sauce, mignonette, lemon
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
House-made udon with premium dashi broth, served with tempura bits and green onion
10 year aged cheddar, roasted jalapeño, scallion
Sliced marinated grilled beef, served with herb vinaigrette
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Mussels, tomato coconut cream, smoked chili, lime, cilantro
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Crisp Dough Pillows, Parmigiano Reggianno
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
4 pcs - (steamed) prawn, pork & mushroom
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
vichyssoise, green coriander vinegar, crispy leeks
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
garlic aioli, crispy capers, sun gold tomatoes
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Herby Goodness, Salsa Machsa
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
a selection of house-made charcuterie and cheese
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
three day cure & braised pork, kale, broccolini, mezcal salsa verde
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
side stripe shrimp, aglio e olio, pangrattato
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
