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Best In Town Eats
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Flame Grilled Lamb Chops
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
In A Tangy & Creamy Cayenne Curry
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
crispy fried chicken with a light dust of hot Mumma spice
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Thinly shaved veal loin, capers, tonnato sauce
4 pcs - (steamed) prawn, pork & mushroom
ocally sourced, cocktail sauce, mignonette, lemon
Culatello, mozzarella di bufala, compressed pears, thai chili
Roasted Bone Marrow, Colcannon, Sauce Diane
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
egg salad, red crab, black truffle, milk bread
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
1lb manila clams, chili, garlic, white wine, parsley & lemon
Herby Goodness, Salsa Machsa
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Sliced marinated pork jowl, served with herb vinaigrette
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Japanese style omelette, fried rice and tomato sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Ancho chili cream, parmesan popcorn
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Caramelized Onion Beef Broth, Croutons, Gratinée
Egg noodles, marinated egg, prawn & pork wontons
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
w/ ponzu mayo & shichimi-chili
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
arrabbiata, burrata, parmesan, baguette
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Bulldog Sauce, Cabbage, Kewpie Mayo
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
