.png)
Best In Town Eats
.png)
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
egg salad, red crab, black truffle, milk bread
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Sliced marinated grilled beef, served with herb vinaigrette
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Ancho chili cream, parmesan popcorn
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
avocado salsa, pickled shallots, Chancho corn tortilla
House-made udon with premium dashi broth, served with tempura bits and green onion
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Beef tenderloin, green onion, capers, arugula, parmigiano
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
side stripe shrimp, aglio e olio, pangrattato
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Stuffed with paneer cheese & spinach
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
arrabbiata, burrata, parmesan, baguette
Caramelized Onion, Crouton, Gruyère
Akami, Chutoro, Otoro, Negitoro
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Japanese style omelette, fried rice and tomato sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Deep fried breaded tofu and variety of seasonal vegetables
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
garlic aioli, crispy capers, sun gold tomatoes
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
cabbage, shiitake mushroom, black mushroom (2pc)
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Cheese Grillers & Straight Up Tomato soup taster
Egg noodles, marinated egg, prawn & pork wontons
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
three day cure & braised pork, kale, broccolini, mezcal salsa verde
