Best In Town Eats
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Thai Basil, Fried Shallots, Rice Cracker
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Legumes, Cheese, Salsa Verde
Fried chicken, bacon, cheese, egg, sausage gravy
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Bacon, Shallots, Grana Padano Parmesan, Panko
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
deep fried pork belly stir-fried with garlic, Thai chili
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Caramelized Onion, Crouton, Gruyère
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
A southeast Asian style flatbread with curry sauce on the side
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
House Smoked Bacon, Grilled Spring Onion, Vermouth
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Accoutrement, egg yolk, Parmagiano Reggiano, toast
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
pork + lamb ragu, brown sage butter, snap peas
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Single Origin Black Pepper, Pecorino
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
butter lettuce, hard boiled eggs, capers, dijon dressing
