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Best In Town Eats
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Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Crispy tofu with go chu jiang and chili mayo
medjool date glaze, ginger labneh, buckwheat
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
(6 pieces) Flower-shaped dumplings filled with chicken and spices
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Japanese style omelette, fried rice and tomato sauce
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
pistachio pesto, fior di latte, toasted pistachios
fennel sausage, soft boiled egg, panko, spicy mayo
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
rabbit ragù, fried rosemary, english peas, lemon zest
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
in Thick Yoghurt and Garlic Curry with Onion Rings
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
chili garlic, soybean, vegan oyster sauce, thai basil
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
pomodoro, basil, grana padano
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
a selection of house-made charcuterie and cheese
roasted bone marrow, secret sauce, banh mi crostini
Pan Fried; Beef, pork, or vegetable
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Pecorino, Whey, Freshly Cracked Sarawak Pepper
