Best In Town Eats
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Braised Octopus, Peppercress, Tomato, Marrow, Smoked Paprika Aioli
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
w/ ponzu mayo & shichimi-chili
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
In A Tangy & Creamy Cayenne Curry
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
spring garlic daikon purée, raddiccio slaw, herb oil
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Crimini And Oyster Mushrooms,port Cream, Fried Sourdough, Leek Ash
Egg noodles, marinated egg, prawn & pork wontons
Bulldog Sauce, Cabbage, Kewpie Mayo
Pistachio Yogurt, Brown Butter, Iranian Pistachios
Gem Lettuce, Creamed Spring Vegetables, Asparagus, Breadcrumb Gremolata, Soft-boiled Egg
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Beef tenderloin, green onion, capers, arugula, parmigiano
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Thai Basil, Fried Shallots, Rice Cracker
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Pickled Shiitake, Porcini Dust, Chicken Cracklin’
cabbage, shiitake mushroom, black mushroom (2pc)
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Fried chicken, bacon, cheese, egg, sausage gravy
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
squid ink fresh pasta, lobster, bottarga, lemon, chilli
House Smoked Bacon, Grilled Spring Onion, Vermouth
Corn Cheese Croquette, Nori, Kimchi Coulis
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
slow smoked with house rub, smothered in house caroline red bbq sauce
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Blueberry habanero jam, crispy shallots, polenta, lemon
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Mussels In White Wine, Garlic And Parsley, Pommes Frites
side stripe shrimp, aglio e olio, pangrattato
Akami, Chutoro, Otoro, Negitoro
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Yuzu Garlic Butter Or Sriracha Honey Lime
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
