Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Boneless chicken cooked in delicious pureed spinach curry
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Garlic, ginger, marinated crispy free-range chicken
Parsley/garlic Butter, Balsamic/shallot Chutney, Served With House Made Sourdough Bread
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
hoisin glaze, ginger sesame slaw, jalapeno jam
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Honey & Orange Glazed Duck Breast, Onion Soubise, Shallot, Rhubarb, Radish, Duck Jus
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Steamed rice served in chicken and potato curry rich in coconut milk
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
crispy fried chicken with a light dust of hot Mumma spice
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Classic Bolognese, Parmigiano Reggiano
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Choice of Pork & Veggies // Black Mushroom & Veggies with jicama, carrot, taro, bean thread vermicelli. Served with lettuce, Vietnamese herbs, Mẹ’s Chilli Fish Sauce or Sweet Soy Sauce
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Blueberry habanero jam, crispy shallots, polenta, lemon
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
house made noodles, trumpet mushroom, basil, coconut
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Marinated Figs, Spicy Calabrian Sausage, Fior Di Latte, Gorgonzola, Confit Red Onions, Balsamic Glaze, Pickled Mustard Seeds
Assorted Snack Collection: Half Burrata, Warm Olives, Seasonal Pickles, Daily Salumi, Marcona Almonds, Bread & Butter
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Deep fried breaded jumbo size prawns and scallops
Akami, Chutoro, Otoro, Negitoro
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
1lb manila clams, chili, garlic, white wine, parsley & lemon
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Side Stripe prawns, olives, crispy pancetta spicy tomato
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Vietnamese crispy pork belly, đo chua, thit kho emulsion