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(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

rabbit ragù, fried rosemary, english peas, lemon zest

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

House Smoked, Sarawak Pepper, Maple Ancho Glaze

House-made udon with premium dashi broth, served with tempura bits and green onion

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Marinara, Double Pepperoni and Cheese

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Pork & Shrimp Or Vegetarian, Chili Crunch

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

herby spicy seared hamachi

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

fennel sausage, soft boiled egg, panko, spicy mayo

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Arugula, Insalata di Tonno, Roasted Onion

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Loong Kong chicken, mushrtooms a la crème

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Deep fried chicken skin, fish sauce, lime leaf, black pepper

The classic marg pie

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

slow smoked and smothered wth our texas whiskey bbq sauce

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Tiger prawns, manila clams, baby scallops, lemon dill cream

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
