Best In Town Eats
Bison tartare, assorted aioli, buttermilk onion rings
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Crispy tofu with go chu jiang and chili mayo
Asiago, ricotta, roasted winter squash, sage butter, pistachio
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
(Min 6) Mignonette, Lemon, Horseradish
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
arrabbiata, burrata, parmesan, baguette
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Shrimp & vegetable dumplings. 4 pieces
Caramelized Onion Beef Broth, Croutons, Gratinée
Garum, Fudgy Yolk, Sorrel And Shiso
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Steamed rice served in chicken and potato curry rich in coconut milk
Bison tartare, assorted aioli, buttermilk onion rings
Served With Lemon, Fresh Grated Horseradish And Mignonette
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
herby spicy seared hamachi
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Herby Goodness, Salsa Machsa
Legumes, Cheese, Salsa Verde
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
spring garlic daikon purée, raddiccio slaw, herb oil
chili garlic, soybean, vegan oyster sauce, thai basil
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Bulldog Sauce, Cabbage, Kewpie Mayo
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Dungeness crab, prawns, squid, Calabrian chili butter
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Crispy pork, carrot, daikon, lechon sauce, and green onions
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Fraser Valley Duck, Lentils, Pomme Purée
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
black truffle aioli, wild watercress, grilled sourdough
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
