Best In Town Eats
(Min 6) Mignonette, Lemon, Horseradish
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Morel And Elderflower Piccata
butter lettuce, hard boiled eggs, capers, dijon dressing
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Sea urchin, hazelnut, pear, squid ink brioche
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Blueberry habanero jam, crispy shallots, polenta, lemon
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Sliced marinated pork jowl, served with herb vinaigrette
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
aji amarillo puree, pickled turnip, chicharrones
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Tiger prawns, manila clams, baby scallops, lemon dill cream
Crisp Dough Pillows, Parmigiano Reggianno
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Garlic, ginger, marinated crispy free-range chicken
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
squid ink fresh pasta, lobster, bottarga, lemon, chilli
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Fraser Valley Duck, Lentils, Pomme Purée
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Premium Oyster Topped With Uni And Caviar
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Bison tartare, assorted aioli, buttermilk onion rings
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Legumes, Cheese, Salsa Verde
Fried chicken, bacon, cheese, egg, sausage gravy
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
