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4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

traditional friulian fried cheese, soft potatoes, slow cooked onions

Al pastor, fried beans, avocado salsa, pickled onions

Pork & Shrimp Or Vegetarian, Chili Crunch

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Classic Bolognese, Parmigiano Reggiano

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Premium Oyster Topped With Uni And Caviar

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Served with Basmati Cumin Rice

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

House-made udon with premium dashi broth, served with tempura bits and green onion
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Hokkaido scallops, radish, ponzu, chili crisp

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs


This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Steamed Chinese broccoli, garlic chips & sweet soy

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

A southeast Asian style flatbread with curry sauce on the side

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

In A Tangy & Creamy Cayenne Curry

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Legumes, Cheese, Salsa Verde

Smoked Bone marrow Emulsion, Onion Ash & Pickle

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Mussels, tomato coconut cream, smoked chili, lime, cilantro

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
