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Best In Town Eats
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4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
spring garlic daikon purée, raddiccio slaw, herb oil
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
House-made udon with premium dashi broth, served with tempura bits and green onion
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Fried chicken, bacon, cheese, egg, sausage gravy
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Onion, Bacon, Chicken Broth, Baguette, Gruyère
A southeast Asian style flatbread with curry sauce on the side
Sieglinde Potato, Baby Turnip
in Thick Yoghurt and Garlic Curry with Onion Rings
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
ocally sourced, cocktail sauce, mignonette, lemon
cilantro-mint chutney, puffed rice, semolina crackers
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Deep fried breaded jumbo size prawns and scallops
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Basil, garlic, tomato, chili
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
butter lettuce, hard boiled eggs, capers, dijon dressing
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Shrimp & vegetable dumplings. 4 pieces
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Sliced marinated grilled beef, served with herb vinaigrette
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
three day cure & braised pork, kale, broccolini, mezcal salsa verde
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Seasonal Compound Butter, Grilled Garlic Scapes
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Pickled Vegetables, Gorgonzola, Focaccia Croutons
