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Al pastor, fried beans, avocado salsa, pickled onions

Pomelo topped with crispy shallots, shredded coconut

egg salad, red crab, black truffle, milk bread

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

house made noodles, trumpet mushroom, basil, coconut

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

italian sausage and braised fennel ragu, grana padano

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa


Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Chicken Fried Maitake, Garlic Scape Ranch

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

in Tomato and Coconut Curry with House Naan

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Beef tenderloin, green onion, capers, arugula, parmigiano

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Dungeness crab, prawns, squid, Calabrian chili butter

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Basil, garlic, tomato, chili

Served with Basmati Cumin Rice

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

arrabbiata, burrata, parmesan, baguette

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Sliced marinated grilled beef, served with herb vinaigrette

pomodoro, basil, grana padano

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Wagyu Beef, Japanese Uni, White Truffles

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

roasted bone marrow, secret sauce, banh mi crostini

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

slow smoked and smothered with carolina red bbq sauce

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Tiger prawns, manila clams, baby scallops, lemon dill cream

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Pickled Vegetables, Fennel Pollen

Gindara sablefish, radicchio crepe with lemon verbena butter

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
