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Best In Town Eats
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Al pastor, fried beans, avocado salsa, pickled onions
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
8pc salmon 3pc amaebi marinated in house-made soy sauce
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
egg salad, red crab, black truffle, milk bread
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Bacon, Shallots, Grana Padano Parmesan, Panko
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Accoutrement, egg yolk, Parmagiano Reggiano, toast
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
(Min 6) Mignonette, Lemon, Horseradish
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
butter lettuce, hard boiled eggs, capers, dijon dressing
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Pan Fried; Beef, pork, or vegetable
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
black truffle aioli, wild watercress, grilled sourdough
Served With Lemon, Fresh Grated Horseradish And Mignonette
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
spring garlic daikon purée, raddiccio slaw, herb oil
traditional friulian fried cheese, soft potatoes, slow cooked onions
roasted bone marrow, secret sauce, banh mi crostini
Steamed Chinese broccoli, garlic chips & sweet soy
Mussels, white wine, cream, smoked bacon lardons, spring onion
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
fennel sausage, soft boiled egg, panko, spicy mayo
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Blueberry habanero jam, crispy shallots, polenta, lemon
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Wagyu Beef, Japanese Uni, White Truffles
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Crispy pork, carrot, daikon, lechon sauce, and green onions
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
