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Al pastor, fried beans, avocado salsa, pickled onions

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

arrabbiata, burrata, parmesan, baguette

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Steamed rice served in chicken and potato curry rich in coconut milk

egg salad, red crab, black truffle, milk bread

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Steamed Chinese broccoli, garlic chips & sweet soy

(Min 6) Mignonette, Lemon, Horseradish

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Octopus, Seasonal Purée, And Rich Sobrasada Spread

black truffle aioli, wild watercress, grilled sourdough

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Japanese style omelette, fried rice and tomato sauce

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

spring garlic daikon purée, raddiccio slaw, herb oil

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Al pastor, fried beans, avocado salsa, pickled onions

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

House-made udon with premium dashi broth, served with tempura bits and green onion

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

roasted bone marrow, secret sauce, banh mi crostini

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Pork & Shrimp Or Vegetarian, Chili Crunch

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

aji amarillo puree, pickled turnip, chicharrones

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

In A Tangy & Creamy Cayenne Curry

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Shrimp & vegetable dumplings. 4 pieces

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

pistachio condimento, focaccia, pickled jalapeno
