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Best In Town Eats
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Al pastor, fried beans, avocado salsa, pickled onions
A southeast Asian style flatbread with curry sauce on the side
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Marinara, Double Pepperoni and Cheese
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
black truffle aioli, wild watercress, grilled sourdough
pomodoro, basil, grana padano
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Basil, garlic, tomato, chili
italian sausage and braised fennel ragu, grana padano
Bulldog Sauce, Cabbage, Kewpie Mayo
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Hokkaido scallops, radish, ponzu, chili crisp
Shrimp & vegetable dumplings. 4 pieces
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
pistachio pesto, fior di latte, toasted pistachios
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Sliced marinated grilled beef, served with herb vinaigrette
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
w/ ponzu mayo & shichimi-chili
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Caramelized Onion Beef Broth, Croutons, Gratinée
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Al pastor, fried beans, avocado salsa, pickled onions
Pomelo topped with crispy shallots, shredded coconut
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Orange gastrique, roasted carrots & pommes dauphine
deep fried pork belly stir-fried with garlic, Thai chili
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
