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Best In Town Eats
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Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
cabbage, shiitake mushroom, black mushroom (2pc)
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Crispy tofu with go chu jiang and chili mayo
Steamed rice served in chicken and potato curry rich in coconut milk
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Assortment of cured meats, piccalilli, grilled sourdough
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
pomodoro, basil, grana padano
Bison tartare, assorted aioli, buttermilk onion rings
Mussels, white wine, cream, smoked bacon lardons, spring onion
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Egg noodles, marinated egg, prawn & pork wontons
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
side stripe shrimp, aglio e olio, pangrattato
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
medjool date glaze, ginger labneh, buckwheat
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
mushrooms, prosciutto, sun-dried tomatoes, lemon
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
spring garlic daikon purée, raddiccio slaw, herb oil
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
