.png)
Best In Town Eats
.png)
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Bacon, Shallots, Grana Padano Parmesan, Panko
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Assortment of cured meats, piccalilli, grilled sourdough
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Classic Bolognese, Parmigiano Reggiano
Seedy sourdough flatbread, served with seasonal dips
Cheese Grillers & Straight Up Tomato soup taster
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
w/ ponzu mayo & shichimi-chili
1lb manila clams, chili, garlic, white wine, parsley & lemon
Sliced marinated pork jowl, served with herb vinaigrette
Basil, garlic, tomato, chili
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
dried age roasted duck, asian pear cucumber salad
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
pomodoro, basil, grana padano
Accoutrement, egg yolk, Parmagiano Reggiano, toast
medjool date glaze, ginger labneh, buckwheat
Blueberry habanero jam, crispy shallots, polenta, lemon
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Single Origin Black Pepper, Pecorino
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Tiger prawns, manila clams, baby scallops, lemon dill cream
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Loong Kong chicken, mushrtooms a la crème
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Mussels, white wine, cream, smoked bacon lardons, spring onion
4 pcs - (steamed) prawn, pork & mushroom
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
