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Serrano Ham, Grilled Pears, Migas

Deep fried breaded tofu and variety of seasonal vegetables

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Assorted Chutney, Toasted Fox Nuts

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus


Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Seasonal Compound Butter, Grilled Garlic Scapes

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Sliced marinated pork jowl, served with herb vinaigrette

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

traditional friulian fried cheese, soft potatoes, slow cooked onions

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Arugula, Insalata di Tonno, Roasted Onion

w/ ponzu mayo & shichimi-chili

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

preserved cherries, waffles, smoked maple syrup

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Crispy pork, carrot, daikon, lechon sauce, and green onions

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

rabbit ragù, fried rosemary, english peas, lemon zest

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Sea urchin, hazelnut, pear, squid ink brioche

slow smoked and smothered wth our texas whiskey bbq sauce

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Pickled Vegetables, Fennel Pollen

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

dried age roasted duck, asian pear cucumber salad

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

pomodoro, basil, grana padano

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
