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Best In Town Eats
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Serrano Ham, Grilled Pears, Migas
Sliced marinated pork jowl, served with herb vinaigrette
preserved cherries, waffles, smoked maple syrup
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Caramelized Onion Beef Broth, Croutons, Gratinée
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Japanese style omelette, fried rice and tomato sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Tomato, fior di latte, basil, extra virgin olive oil
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
cabbage, shiitake mushroom, black mushroom (2pc)
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Signature pie loaded with Ezzo Supreme Roni cups
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Pickled Vegetables, Fennel Pollen
ocally sourced, cocktail sauce, mignonette, lemon
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
side stripe shrimp, aglio e olio, pangrattato
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Seedy sourdough flatbread, served with seasonal dips
Mussels, white wine, cream, smoked bacon lardons, spring onion
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
in Thick Yoghurt and Garlic Curry with Onion Rings
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Accoutrement, egg yolk, Parmagiano Reggiano, toast
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
