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Best In Town Eats
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Serrano Ham, Grilled Pears, Migas
chili garlic, soybean, vegan oyster sauce, thai basil
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Basil, garlic, tomato, chili
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
fennel sausage, soft boiled egg, panko, spicy mayo
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Assortment of cured meats, piccalilli, grilled sourdough
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
(Min 6) Mignonette, Lemon, Horseradish
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
a selection of house-made charcuterie and cheese
Pan Fried; Beef, pork, or vegetable
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
pistachio pesto, fior di latte, toasted pistachios
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Seasonal Compound Butter, Grilled Garlic Scapes
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Mussels, tomato coconut cream, smoked chili, lime, cilantro
