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A southeast Asian style flatbread with curry sauce on the side

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Crispy pork, carrot, daikon, lechon sauce, and green onions

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

roasted bone marrow, secret sauce, banh mi crostini

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Tiger prawns, manila clams, baby scallops, lemon dill cream

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Legumes, Cheese, Salsa Verde

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Deep fried breaded tofu and variety of seasonal vegetables

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Herby Goodness, Salsa Machsa

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Onion, Bacon, Chicken Broth, Baguette, Gruyère

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Pan Fried; Beef, pork, or vegetable

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

spring garlic daikon purée, raddiccio slaw, herb oil

butter lettuce, hard boiled eggs, capers, dijon dressing

(Min 6) Mignonette, Lemon, Horseradish

in Thick Yoghurt and Garlic Curry with Onion Rings

Seitan, poivre sauce, red onion, watercress salad

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Bison tartare, assorted aioli, buttermilk onion rings

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

italian sausage and braised fennel ragu, grana padano

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Beef tenderloin, green onion, capers, arugula, parmigiano

Crisp Dough Pillows, Parmigiano Reggianno

garlic aioli, crispy capers, sun gold tomatoes

in Tomato and Coconut Curry with House Naan

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

aji amarillo puree, pickled turnip, chicharrones

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Sieglinde Potato, Baby Turnip
