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Best In Town Eats
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pistachio pesto, fior di latte, toasted pistachios
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Pickled Vegetables, Fennel Pollen
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Shrimp & vegetable dumplings. 4 pieces
6 pcs Pork spring rolls and plum sauce
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
vichyssoise, green coriander vinegar, crispy leeks
Seedy sourdough flatbread, served with seasonal dips
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Orange gastrique, roasted carrots & pommes dauphine
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Single Origin Black Pepper, Pecorino
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Caramelized Onion Beef Broth, Croutons, Gratinée
Seitan, poivre sauce, red onion, watercress salad
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Gindara sablefish, radicchio crepe with lemon verbena butter
Served with Basmati Cumin Rice
Tomato, fior di latte, basil, extra virgin olive oil
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
