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Best In Town Eats
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pistachio pesto, fior di latte, toasted pistachios
Premium Oyster Topped With Uni And Caviar
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Marinara, Double Pepperoni and Cheese
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Loong Kong chicken, mushrtooms a la crème
Seitan, poivre sauce, red onion, watercress salad
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
slow smoked and smothered with carolina red bbq sauce
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
4 pcs - (steamed) prawn, pork & mushroom
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Pan Fried; Beef, pork, or vegetable
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
(Min 6) Mignonette, Lemon, Horseradish
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Deep fried breaded tofu and variety of seasonal vegetables
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
medjool date glaze, ginger labneh, buckwheat
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
