.png)

Fried Udon Noodles with beef

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt


Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

pressed BC wild sockeye salmon, jalapeño, Miku sauce

mushrooms, prosciutto, sun-dried tomatoes, lemon
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

4 pcs - (steamed) prawn, pork & mushroom topped with truffle


Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

General Tao's Sauce, fried chicken wings, grilled broccolini

deep fried pork belly stir-fried with garlic, Thai chili

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

fennel sausage, soft boiled egg, panko, spicy mayo

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

garlic aioli, crispy capers, sun gold tomatoes

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Pan Fried; Beef, pork, or vegetable

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

in Tomato and Coconut Curry with House Naan

roasted bone marrow, secret sauce, banh mi crostini

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Chilean crab, baby shrimp, corn sofrito, saffron aioli

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

crispy fried chicken with a light dust of hot Mumma spice

Deep fried breaded tofu and variety of seasonal vegetables

slow smoked and smothered wth our texas whiskey bbq sauce
