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Fried Udon Noodles with beef

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

spring garlic daikon purée, raddiccio slaw, herb oil

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

ocally sourced, cocktail sauce, mignonette, lemon

medjool date glaze, ginger labneh, buckwheat

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

slow smoked and smothered wth our texas whiskey bbq sauce

Bacon, Shallots, Grana Padano Parmesan, Panko

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Onion, Bacon, Chicken Broth, Baguette, Gruyère

side stripe shrimp, aglio e olio, pangrattato

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Deep fried breaded jumbo size prawns and scallops

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Herby Goodness, Salsa Machsa

Assortment of cured meats, piccalilli, grilled sourdough

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Fried chicken, bacon, cheese, egg, sausage gravy

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Premium Oyster Topped With Uni And Caviar

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

humboldt Squid bolognese, Taggiasca olives, herb ricotta

10 year aged cheddar, roasted jalapeño, scallion

traditional friulian fried cheese, soft potatoes, slow cooked onions

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Loong Kong chicken, mushrtooms a la crème

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

squid ink fresh pasta, lobster, bottarga, lemon, chilli

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
