Best In Town Eats
Fried Udon Noodles with beef
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
The classic marg pie
Morel And Elderflower Piccata
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Yuzu Garlic Butter Or Sriracha Honey Lime
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
1lb manila clams, chili, garlic, white wine, parsley & lemon
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Classic Bolognese, Parmigiano Reggiano
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
fennel sausage, soft boiled egg, panko, spicy mayo
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
House Made Sourdough, Red Grapes, Hazelnut
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
humboldt Squid bolognese, Taggiasca olives, herb ricotta
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Tomato, fior di latte, basil, extra virgin olive oil
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
butter lettuce, hard boiled eggs, capers, dijon dressing
