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Best In Town Eats
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Fresh Panko, Yuzu Kosho Mayo, and Fennel Muchim
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
garlic aioli, crispy capers, sun gold tomatoes
Pomelo topped with crispy shallots, shredded coconut
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
italian sausage and braised fennel ragu, grana padano
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Dungeness crab, prawns, squid, Calabrian chili butter
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Seasonal Compound Butter, Grilled Garlic Scapes
Steamed Chinese broccoli, garlic chips & sweet soy
vichyssoise, green coriander vinegar, crispy leeks
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
medjool date glaze, ginger labneh, buckwheat
traditional friulian fried cheese, soft potatoes, slow cooked onions
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Roasted Bone Marrow, Colcannon, Sauce Diane
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Sliced marinated pork jowl, served with herb vinaigrette
Single Origin Black Pepper, Pecorino
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Herby Goodness, Salsa Machsa
Loong Kong chicken, mushrtooms a la crème
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
hoisin glaze, ginger sesame slaw, jalapeno jam
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Garlic, ginger, marinated crispy free-range chicken
pomodoro, basil, grana padano
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Al pastor, fried beans, avocado salsa, pickled onions
