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Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

crispy fried chicken with a light dust of hot Mumma spice

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Seedy sourdough flatbread, served with seasonal dips

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper


seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Orange gastrique, roasted carrots & pommes dauphine

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Egg noodles, marinated egg, prawn & pork wontons

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Culatello, mozzarella di bufala, compressed pears, thai chili

Wagyu Beef, Japanese Uni, White Truffles

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Herby Goodness, Salsa Machsa

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
