Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Lamb Boudin Noir, White Bean, Turnip, Kale
Deep fried breaded jumbo size prawns and scallops
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Gem Lettuce, Creamed Spring Vegetables, Asparagus, Breadcrumb Gremolata, Soft-boiled Egg
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Assortment of cured meats, piccalilli, grilled sourdough
A southeast Asian style flatbread with curry sauce on the side
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
slow smoked and smothered with carolina red bbq sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
House-made udon with premium dashi broth, served with tempura bits and green onion
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Stuffed with paneer cheese & spinach
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Japanese style omelette, fried rice and tomato sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Legumes, Cheese, Salsa Verde
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Bacon, Shallots, Grana Padano Parmesan, Panko
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Crimini And Oyster Mushrooms,port Cream, Fried Sourdough, Leek Ash
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Classic Bolognese, Parmigiano Reggiano
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Seedy sourdough flatbread, served with seasonal dips
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Marinated Figs, Spicy Calabrian Sausage, Fior Di Latte, Gorgonzola, Confit Red Onions, Balsamic Glaze, Pickled Mustard Seeds
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Dungeness crab, prawns, squid, Calabrian chili butter
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Egg noodles, marinated egg, prawn & pork wontons
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Pickled Shiitake, Porcini Dust, Chicken Cracklin’
aji amarillo puree, pickled turnip, chicharrones
Hamachi. Blood Orange, Jade Radish
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Garum, Fudgy Yolk, Sorrel And Shiso
Pea Cream Sauce, Fior Di Latte, Grana Padano, Pancetta, Whipped Burrata, Chermoula, Toasted Hazelnut, 15 Month Comte
Beef tenderloin, green onion, capers, arugula, parmigiano
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad