Best In Town Eats
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
dried age roasted duck, asian pear cucumber salad
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
black truffle aioli, wild watercress, grilled sourdough
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Assortment of cured meats, piccalilli, grilled sourdough
fennel sausage, soft boiled egg, panko, spicy mayo
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Sliced marinated grilled beef, served with herb vinaigrette
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
House Smoked Bacon, Grilled Spring Onion, Vermouth
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
House-made udon with premium dashi broth, served with tempura bits and green onion
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
crispy fried chicken with a light dust of hot Mumma spice
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Side Stripe prawns, olives, crispy pancetta spicy tomato
Served With Lemon, Fresh Grated Horseradish And Mignonette
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
