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Gruyère, local mustard, beef jus

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

House-made udon with premium dashi broth, served with tempura bits and green onion

Blueberry habanero jam, crispy shallots, polenta, lemon

Beef tenderloin, green onion, capers, arugula, parmigiano

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

preserved cherries, waffles, smoked maple syrup

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Dungeness crab, prawns, squid, Calabrian chili butter

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Sliced marinated grilled beef, served with herb vinaigrette

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Legumes, Cheese, Salsa Verde

cabbage, shiitake mushroom, black mushroom (2pc)

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Fried chicken, bacon, cheese, egg, sausage gravy

chili jam, B&B pickles, yum yum sauce with fries

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

(Min 6) Mignonette, Lemon, Horseradish

Sieglinde Potato, Baby Turnip

mushrooms, prosciutto, sun-dried tomatoes, lemon

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Smoked Bone marrow Emulsion, Onion Ash & Pickle


House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Served with Basmati Cumin Rice

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Accoutrement, egg yolk, Parmagiano Reggiano, toast

medjool date glaze, ginger labneh, buckwheat

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

thinly sliced beef tenderloin, horseradish aioli , grana padano,

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

confit tomato, crispy basil, tarragon, poulet au crème

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

traditional friulian fried cheese, soft potatoes, slow cooked onions

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

humboldt Squid bolognese, Taggiasca olives, herb ricotta

General Tao's Sauce, fried chicken wings, grilled broccolini

Caramelized Onion Beef Broth, Croutons, Gratinée

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Chicken Fried Maitake, Garlic Scape Ranch

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Pan Fried; Beef, pork, or vegetable
