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Gruyère, local mustard, beef jus

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

side stripe shrimp, aglio e olio, pangrattato

Tomato, fior di latte, basil, extra virgin olive oil

Chilean crab, baby shrimp, corn sofrito, saffron aioli

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

In A Tangy & Creamy Cayenne Curry

6 pcs Pork spring rolls and plum sauce

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Seedy sourdough flatbread, served with seasonal dips

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Cheese Grillers & Straight Up Tomato soup taster

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

butter lettuce, hard boiled eggs, capers, dijon dressing

Hokkaido scallops, radish, ponzu, chili crisp

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte


Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Egg noodles, marinated egg, prawn & pork wontons

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Mussels, white wine, cream, smoked bacon lardons, spring onion

Thinly shaved veal loin, capers, tonnato sauce

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

house made noodles, trumpet mushroom, basil, coconut

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
