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Best In Town Eats
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Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Wagyu Beef, Japanese Uni, White Truffles
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Crispy tofu with go chu jiang and chili mayo
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
vichyssoise, green coriander vinegar, crispy leeks
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Egg noodles, marinated egg, prawn & pork wontons
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Deep fried chicken skin, fish sauce, lime leaf, black pepper
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
preserved cherries, waffles, smoked maple syrup
medjool date glaze, ginger labneh, buckwheat
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
mushrooms, prosciutto, sun-dried tomatoes, lemon
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Bison tartare, assorted aioli, buttermilk onion rings
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
three day cure & braised pork, kale, broccolini, mezcal salsa verde
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Hanger Steak Served With Choice Of Pommes Frites Or Salad
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
