.png)

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

arrabbiata, burrata, parmesan, baguette

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

slow smoked and smothered wth our texas whiskey bbq sauce

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

pomodoro, basil, grana padano

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

traditional friulian fried cheese, soft potatoes, slow cooked onions

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

crispy fried chicken with a light dust of hot Mumma spice

dried age roasted duck, asian pear cucumber salad

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

pistachio pesto, fior di latte, toasted pistachios

Al pastor, fried beans, avocado salsa, pickled onions

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Pan Fried; Beef, pork, or vegetable

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Chicken Fried Maitake, Garlic Scape Ranch
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

chili jam, B&B pickles, yum yum sauce with fries

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

black truffle aioli, wild watercress, grilled sourdough

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

rabbit ragù, fried rosemary, english peas, lemon zest

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

butter lettuce, hard boiled eggs, capers, dijon dressing

Classic Bolognese, Parmigiano Reggiano

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Fried chicken, bacon, cheese, egg, sausage gravy

Dungeness crab, prawns, squid, Calabrian chili butter

Maitre D’hotel Butter, Radish & Herb Salad

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

w/ ponzu mayo & shichimi-chili

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

spring garlic daikon purée, raddiccio slaw, herb oil
