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Mussels, tomato coconut cream, smoked chili, lime, cilantro

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Assortment of cured meats, piccalilli, grilled sourdough

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

a selection of house-made charcuterie and cheese

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Served With Lemon, Fresh Grated Horseradish And Mignonette

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Classic Bolognese, Parmigiano Reggiano

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Thinly shaved veal loin, capers, tonnato sauce

Garlic, ginger, marinated crispy free-range chicken

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Pickled Vegetables, Gorgonzola, Focaccia Croutons

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)


Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Akami, Chutoro, Otoro, Negitoro

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Bison tartare, assorted aioli, buttermilk onion rings

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Bulldog Sauce, Cabbage, Kewpie Mayo

Pork Belly, Coconut Cream, Shrimp Paste, Chili
