Best In Town Eats
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
chili jam, B&B pickles, yum yum sauce with fries
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Orange gastrique, roasted carrots & pommes dauphine
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
hoisin glaze, ginger sesame slaw, jalapeno jam
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Sliced marinated pork jowl, served with herb vinaigrette
traditional friulian fried cheese, soft potatoes, slow cooked onions
Smoked Castelvetrano, Chorizo Vinaigrette
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Pork & Shrimp Or Vegetarian, Chili Crunch
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
black truffle aioli, wild watercress, grilled sourdough
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
pork + lamb ragu, brown sage butter, snap peas
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Dungeness Crab, Spaghetti Squash, Crab Emulsion
House Made Sourdough, Red Grapes, Hazelnut
Akami, Chutoro, Otoro, Negitoro
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Herby Goodness, Salsa Machsa
Steamed rice served in chicken and potato curry rich in coconut milk
house made noodles, trumpet mushroom, basil, coconut
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
squid ink fresh pasta, lobster, bottarga, lemon, chilli
herby spicy seared hamachi
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Side Stripe prawns, olives, crispy pancetta spicy tomato
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Ancho chili cream, parmesan popcorn
Served With Lemon, Fresh Grated Horseradish And Mignonette
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Fried chicken, bacon, cheese, egg, sausage gravy
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
