Best In Town Eats
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
crispy fried chicken with a light dust of hot Mumma spice
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
hoisin glaze, ginger sesame slaw, jalapeno jam
Side Stripe prawns, olives, crispy pancetta spicy tomato
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Steamed Chinese broccoli, garlic chips & sweet soy
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
House Made Sourdough, Red Grapes, Hazelnut
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Bacon, Shallots, Grana Padano Parmesan, Panko
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
arrabbiata, burrata, parmesan, baguette
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
herby spicy seared hamachi
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
House Smoked Bacon, Grilled Spring Onion, Vermouth
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Legumes, Cheese, Salsa Verde
Cheese Grillers & Straight Up Tomato soup taster
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Yuzu Garlic Butter Or Sriracha Honey Lime
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Asiago, ricotta, roasted winter squash, sage butter, pistachio
ocally sourced, cocktail sauce, mignonette, lemon
Shrimp & vegetable dumplings. 4 pieces
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Crispy tofu with go chu jiang and chili mayo
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
slow smoked and smothered wth our texas whiskey bbq sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
cabbage, shiitake mushroom, black mushroom (2pc)
Fried chicken, bacon, cheese, egg, sausage gravy
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
