Best In Town Eats
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Herby Goodness, Salsa Machsa
San marzano tomato sauce, cashew mozzarella, parmesan, basil
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Dungeness crab, prawns, squid, Calabrian chili butter
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
house made noodles, trumpet mushroom, basil, coconut
Bison tartare, assorted aioli, buttermilk onion rings
Mussels In White Wine, Garlic And Parsley, Pommes Frites
traditional friulian fried cheese, soft potatoes, slow cooked onions
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Garlic, ginger, marinated crispy free-range chicken
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Pork & Shrimp Or Vegetarian, Chili Crunch
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
rabbit ragù, fried rosemary, english peas, lemon zest
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Side Stripe prawns, olives, crispy pancetta spicy tomato
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Yuzu Garlic Butter Or Sriracha Honey Lime
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Garum, Fudgy Yolk, Sorrel And Shiso
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
