.png)

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

vichyssoise, green coriander vinegar, crispy leeks

pistachio condimento, focaccia, pickled jalapeno

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

slow smoked and smothered with carolina red bbq sauce

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

preserved cherries, waffles, smoked maple syrup

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

cabbage, shiitake mushroom, black mushroom (2pc)

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

A southeast Asian style flatbread with curry sauce on the side

Caramelized Onion Beef Broth, Croutons, Gratinée

Basil, garlic, tomato, chili

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

traditional friulian fried cheese, soft potatoes, slow cooked onions

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Asiago, ricotta, roasted winter squash, sage butter, pistachio

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Pork & Shrimp Or Vegetarian, Chili Crunch

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

pistachio pesto, fior di latte, toasted pistachios

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Wagyu Beef, Japanese Uni, White Truffles

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

rabbit ragù, fried rosemary, english peas, lemon zest

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Crispy pork, carrot, daikon, lechon sauce, and green onions

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Seedy sourdough flatbread, served with seasonal dips

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
