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Best In Town Eats
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Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Beef tenderloin, green onion, capers, arugula, parmigiano
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Pickled Vegetables, Fennel Pollen
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Single Origin Black Pepper, Pecorino
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Garlic, ginger, marinated crispy free-range chicken
dried age roasted duck, asian pear cucumber salad
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
mushrooms, prosciutto, sun-dried tomatoes, lemon
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Bulldog Sauce, Cabbage, Kewpie Mayo
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
roasted bone marrow, secret sauce, banh mi crostini
Mussels In White Wine, Garlic And Parsley, Pommes Frites
a selection of house-made charcuterie and cheese
in Tomato and Coconut Curry with House Naan
arrabbiata, burrata, parmesan, baguette
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Pickled Vegetables, Gorgonzola, Focaccia Croutons
butter lettuce, hard boiled eggs, capers, dijon dressing
