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Best In Town Eats
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Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Grain fed pork from Johnston's farm, squash, insalata, pork jus
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Roasted Bone Marrow, Colcannon, Sauce Diane
Caramelized Onion Beef Broth, Croutons, Gratinée
In A Tangy & Creamy Cayenne Curry
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Hokkaido scallops, radish, ponzu, chili crisp
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Signature pie loaded with Ezzo Supreme Roni cups
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Single Origin Black Pepper, Pecorino
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Chicken Fried Maitake, Garlic Scape Ranch
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
chili jam, B&B pickles, yum yum sauce with fries
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
side stripe shrimp, aglio e olio, pangrattato
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
medjool date glaze, ginger labneh, buckwheat
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
confit tomato, crispy basil, tarragon, poulet au crème
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Basil, garlic, tomato, chili
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
chili garlic, soybean, vegan oyster sauce, thai basil
Yuzu Garlic Butter Or Sriracha Honey Lime
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
