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Best In Town Eats
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Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Seitan, poivre sauce, red onion, watercress salad
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
arrabbiata, burrata, parmesan, baguette
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
pistachio pesto, fior di latte, toasted pistachios
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Pork Belly, Coconut Cream, Shrimp Paste, Chili
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
confit tomato, crispy basil, tarragon, poulet au crème
Egg noodles, marinated egg, prawn & pork wontons
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
ocally sourced, cocktail sauce, mignonette, lemon
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Deep fried breaded jumbo size prawns and scallops
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Tiger prawns, manila clams, baby scallops, lemon dill cream
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Steamed rice served in chicken and potato curry rich in coconut milk
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Ancho chili cream, parmesan popcorn
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
black truffle aioli, wild watercress, grilled sourdough
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
A southeast Asian style flatbread with curry sauce on the side
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Pan Fried; Beef, pork, or vegetable
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Seasonal Compound Butter, Grilled Garlic Scapes
Herby Goodness, Salsa Machsa
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Japanese style omelette, fried rice and tomato sauce
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
cilantro-mint chutney, puffed rice, semolina crackers
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
