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black truffle aioli, wild watercress, grilled sourdough

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Single Origin Black Pepper, Pecorino

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

4 pcs - (steamed) prawn, pork & mushroom

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

A southeast Asian style flatbread with curry sauce on the side

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Hokkaido scallops, radish, ponzu, chili crisp

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Cheese Grillers & Straight Up Tomato soup taster

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

vichyssoise, green coriander vinegar, crispy leeks

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Signature pie loaded with Ezzo Supreme Roni cups

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Ancho chili cream, parmesan popcorn

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

The classic marg pie

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Herby Goodness, Salsa Machsa

Mussels, white wine, cream, smoked bacon lardons, spring onion

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Blueberry habanero jam, crispy shallots, polenta, lemon

Bulldog Sauce, Cabbage, Kewpie Mayo

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Served With Lemon, Fresh Grated Horseradish And Mignonette

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

hoisin glaze, ginger sesame slaw, jalapeno jam

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

pistachio pesto, fior di latte, toasted pistachios

Crispy pork, carrot, daikon, lechon sauce, and green onions

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Garlic, ginger, marinated crispy free-range chicken

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

In A Tangy & Creamy Cayenne Curry

medjool date glaze, ginger labneh, buckwheat

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Sieglinde Potato, Baby Turnip

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

10oz bone in chop, caramelized apple, apple kimchi, mustard tare
