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black truffle aioli, wild watercress, grilled sourdough

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Bacon, Shallots, Grana Padano Parmesan, Panko

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

(Min 6) Mignonette, Lemon, Horseradish

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Wagyu Beef, Japanese Uni, White Truffles

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Caramelized Onion, Crouton, Gruyère

mushrooms, prosciutto, sun-dried tomatoes, lemon

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

In A Tangy & Creamy Cayenne Curry

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Shrimp & vegetable dumplings. 4 pieces

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

house made noodles, trumpet mushroom, basil, coconut

ricotta, chanterelle mushrooms, taleggio fonduta, sage

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Dungeness crab, prawns, squid, Calabrian chili butter

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Loong Kong chicken, mushrtooms a la crème

Mussels, white wine, cream, smoked bacon lardons, spring onion

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Bulldog Sauce, Cabbage, Kewpie Mayo

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

pork + lamb ragu, brown sage butter, snap peas

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Pomelo topped with crispy shallots, shredded coconut

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Tuscan braised ribs, rosemary salt, smoked cherry glaze
