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Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

mushrooms, prosciutto, sun-dried tomatoes, lemon

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Dungeness crab, prawns, squid, Calabrian chili butter

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Fried chicken, bacon, cheese, egg, sausage gravy

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Garlic, ginger, marinated crispy free-range chicken

Wagyu Beef, Japanese Uni, White Truffles

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing


gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

cilantro-mint chutney, puffed rice, semolina crackers

10 year aged cheddar, roasted jalapeño, scallion

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

preserved cherries, waffles, smoked maple syrup

1lb manila clams, chili, garlic, white wine, parsley & lemon

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Basil, garlic, tomato, chili

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Sliced marinated pork jowl, served with herb vinaigrette

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

4 pcs - (steamed) prawn, pork & mushroom

Japanese style omelette, fried rice and tomato sauce

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

(Min 6) Mignonette, Lemon, Horseradish

aji amarillo puree, pickled turnip, chicharrones

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Shrimp & vegetable dumplings. 4 pieces

crispy fried chicken with a light dust of hot Mumma spice

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Thinly shaved veal loin, capers, tonnato sauce

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Smoked Bone marrow Emulsion, Onion Ash & Pickle

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
