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Best In Town Eats
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Lumaconi, Calabrian Chilli, Pecorino
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
slow smoked and smothered wth our texas whiskey bbq sauce
Deep fried breaded tofu and variety of seasonal vegetables
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
vichyssoise, green coriander vinegar, crispy leeks
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
confit tomato, crispy basil, tarragon, poulet au crème
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Cheese Grillers & Straight Up Tomato soup taster
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Culatello, mozzarella di bufala, compressed pears, thai chili
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Japanese style omelette, fried rice and tomato sauce
ricotta, chanterelle mushrooms, taleggio fonduta, sage
three day cure & braised pork, kale, broccolini, mezcal salsa verde
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
aji amarillo puree, pickled turnip, chicharrones
butter lettuce, hard boiled eggs, capers, dijon dressing
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Steamed rice served in chicken and potato curry rich in coconut milk
Roasted Bone Marrow, Colcannon, Sauce Diane
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Legumes, Cheese, Salsa Verde
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Caramelized Onion, Crouton, Gruyère
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
House-made udon with premium dashi broth, served with tempura bits and green onion
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Arugula, Insalata di Tonno, Roasted Onion
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
