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Best In Town Eats
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Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
1lb manila clams, chili, garlic, white wine, parsley & lemon
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Blueberry habanero jam, crispy shallots, polenta, lemon
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Cheese Grillers & Straight Up Tomato soup taster
Pomelo topped with crispy shallots, shredded coconut
Served with Basmati Cumin Rice
Ancho chili cream, parmesan popcorn
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Akami, Chutoro, Otoro, Negitoro
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Seitan, poivre sauce, red onion, watercress salad
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
preserved cherries, waffles, smoked maple syrup
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Sauteed Thin Pork Sausage Finished With Basque Cider
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
House-made udon with premium dashi broth, served with tempura bits and green onion
cabbage, shiitake mushroom, black mushroom (2pc)
Herby Goodness, Salsa Machsa
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
(Min 6) Mignonette, Lemon, Horseradish
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
