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Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Dungeness crab, prawns, squid, Calabrian chili butter

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

House-made udon with premium dashi broth, served with tempura bits and green onion

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Mussels, tomato coconut cream, smoked chili, lime, cilantro

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Thinly shaved veal loin, capers, tonnato sauce

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo


Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

dried age roasted duck, asian pear cucumber salad

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

In A Tangy & Creamy Cayenne Curry

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Pomelo topped with crispy shallots, shredded coconut

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Signature pie loaded with Ezzo Supreme Roni cups

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Chicken Fried Maitake, Garlic Scape Ranch

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Steamed Chinese broccoli, garlic chips & sweet soy

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

w/ ponzu mayo & shichimi-chili

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

cilantro-mint chutney, puffed rice, semolina crackers

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Arugula, Insalata di Tonno, Roasted Onion

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
