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Best In Town Eats
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marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
In A Tangy & Creamy Cayenne Curry
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Crisp Dough Pillows, Parmigiano Reggianno
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Shrimp & vegetable dumplings. 4 pieces
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Blueberry habanero jam, crispy shallots, polenta, lemon
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
herby spicy seared hamachi
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Arugula, Insalata di Tonno, Roasted Onion
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Served With Lemon, Fresh Grated Horseradish And Mignonette
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Classic Bolognese, Parmigiano Reggiano
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
cilantro-mint chutney, puffed rice, semolina crackers
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Loong Kong chicken, mushrtooms a la crème
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
