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Best In Town Eats
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marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
rabbit ragù, fried rosemary, english peas, lemon zest
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Deep fried breaded tofu and variety of seasonal vegetables
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Pecorino, Whey, Freshly Cracked Sarawak Pepper
side stripe shrimp, aglio e olio, pangrattato
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Egg noodles, marinated egg, prawn & pork wontons
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Japanese style omelette, fried rice and tomato sauce
pomodoro, basil, grana padano
slow smoked and smothered wth our texas whiskey bbq sauce
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
fennel sausage, soft boiled egg, panko, spicy mayo
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Fried chicken, bacon, cheese, egg, sausage gravy
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
mushrooms, prosciutto, sun-dried tomatoes, lemon
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Seasonal Compound Butter, Grilled Garlic Scapes
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Pork & Shrimp Or Vegetarian, Chili Crunch
Pomelo topped with crispy shallots, shredded coconut
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
confit tomato, crispy basil, tarragon, poulet au crème
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
butter lettuce, hard boiled eggs, capers, dijon dressing
hoisin glaze, ginger sesame slaw, jalapeno jam
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
10 year aged cheddar, roasted jalapeño, scallion
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Sliced marinated grilled beef, served with herb vinaigrette
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
ocally sourced, cocktail sauce, mignonette, lemon
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
