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Best In Town Eats
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marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Shrimp & vegetable dumplings. 4 pieces
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
squid ink fresh pasta, lobster, bottarga, lemon, chilli
dried age roasted duck, asian pear cucumber salad
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
black truffle aioli, wild watercress, grilled sourdough
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Egg noodles, marinated egg, prawn & pork wontons
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
slow smoked and smothered wth our texas whiskey bbq sauce
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Beef tenderloin, green onion, capers, arugula, parmigiano
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
egg salad, red crab, black truffle, milk bread
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
1lb manila clams, chili, garlic, white wine, parsley & lemon
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Roasted Bone Marrow, Colcannon, Sauce Diane
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
(Min 6) Mignonette, Lemon, Horseradish
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Crispy tofu with go chu jiang and chili mayo
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
avocado salsa, pickled shallots, Chancho corn tortilla
Pork & Shrimp Or Vegetarian, Chili Crunch
in Thick Yoghurt and Garlic Curry with Onion Rings
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Fried chicken, bacon, cheese, egg, sausage gravy
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
chili jam, B&B pickles, yum yum sauce with fries
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
house made noodles, trumpet mushroom, basil, coconut
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
traditional friulian fried cheese, soft potatoes, slow cooked onions
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
