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Best In Town Eats
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pomodoro, basil, grana padano
aji amarillo puree, pickled turnip, chicharrones
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Local Fraser Valley duck, glazed grapes & apples, duck sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Beef tenderloin, green onion, capers, arugula, parmigiano
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Cheese Grillers & Straight Up Tomato soup taster
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Onion, Bacon, Chicken Broth, Baguette, Gruyère
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Blueberry habanero jam, crispy shallots, polenta, lemon
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
preserved cherries, waffles, smoked maple syrup
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Bacon, Shallots, Grana Padano Parmesan, Panko
confit tomato, crispy basil, tarragon, poulet au crème
Loong Kong chicken, mushrtooms a la crème
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
vichyssoise, green coriander vinegar, crispy leeks
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
spring garlic daikon purée, raddiccio slaw, herb oil
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
side stripe shrimp, aglio e olio, pangrattato
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
