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Best In Town Eats
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green onion, thai chili vinaigrette
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Mussels, white wine, cream, smoked bacon lardons, spring onion
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Garlic, ginger, marinated crispy free-range chicken
roasted bone marrow, secret sauce, banh mi crostini
dried age roasted duck, asian pear cucumber salad
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Loong Kong chicken, mushrtooms a la crème
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Cheese Grillers & Straight Up Tomato soup taster
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
in Tomato and Coconut Curry with House Naan
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Tiger prawns, manila clams, baby scallops, lemon dill cream
Deep fried breaded jumbo size prawns and scallops
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Legumes, Cheese, Salsa Verde
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Sieglinde Potato, Baby Turnip
deep fried pork belly stir-fried with garlic, Thai chili
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Stuffed with paneer cheese & spinach
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
cabbage, shiitake mushroom, black mushroom (2pc)
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Akami, Chutoro, Otoro, Negitoro
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Caramelized Onion, Crouton, Gruyère
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
