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Best In Town Eats
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green onion, thai chili vinaigrette
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Basil, garlic, tomato, chili
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
three day cure & braised pork, kale, broccolini, mezcal salsa verde
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Caramelized Onion Beef Broth, Croutons, Gratinée
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
pistachio pesto, fior di latte, toasted pistachios
slow smoked and smothered with carolina red bbq sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Pan Fried; Beef, pork, or vegetable
Mussels, white wine, cream, smoked bacon lardons, spring onion
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Onion, Bacon, Chicken Broth, Baguette, Gruyère
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
House Smoked, Sarawak Pepper, Maple Ancho Glaze
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Seedy sourdough flatbread, served with seasonal dips
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Crisp Dough Pillows, Parmigiano Reggianno
Deep fried chicken skin, fish sauce, lime leaf, black pepper
General Tao's Sauce, fried chicken wings, grilled broccolini
Shrimp & vegetable dumplings. 4 pieces
Tomato, fior di latte, basil, extra virgin olive oil
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
and Paneer Creamy Onion Curry with Basmati Cumin Rice
hoisin glaze, ginger sesame slaw, jalapeno jam
Seasonal Compound Butter, Grilled Garlic Scapes
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Bison tartare, assorted aioli, buttermilk onion rings
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
avocado salsa, pickled shallots, Chancho corn tortilla
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Fried chicken, bacon, cheese, egg, sausage gravy
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Sauteed Thin Pork Sausage Finished With Basque Cider
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
8pc salmon 3pc amaebi marinated in house-made soy sauce
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
pomodoro, basil, grana padano
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
