Best In Town Eats
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Fried chicken, bacon, cheese, egg, sausage gravy
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Parsley/garlic Butter, Balsamic/shallot Chutney, Served With House Made Sourdough Bread
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Crimini And Oyster Mushrooms,port Cream, Fried Sourdough, Leek Ash
Deep fried breaded jumbo size prawns and scallops
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Braised Octopus, Peppercress, Tomato, Marrow, Smoked Paprika Aioli
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Mussels, white wine, cream, smoked bacon lardons, spring onion
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Pomelo topped with crispy shallots, shredded coconut
Boneless chicken cooked in delicious pureed spinach curry
spring garlic daikon purée, raddiccio slaw, herb oil
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Butternut Squash Purée, Laardons, Brussels Sprouts, House-cured Rabbit
arrabbiata, burrata, parmesan, baguette
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Marinated Figs, Spicy Calabrian Sausage, Fior Di Latte, Gorgonzola, Confit Red Onions, Balsamic Glaze, Pickled Mustard Seeds
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Fregola Sarda, Asparagus, Lemon Butter, Parsley
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
side stripe shrimp, aglio e olio, pangrattato
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Yuzu Garlic Butter Or Sriracha Honey Lime
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Dungeness crab, prawns, squid, Calabrian chili butter
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Wild ramps, charred onion, crostini, aioli
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
ocally sourced, cocktail sauce, mignonette, lemon
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
House Smoked Bacon, Grilled Spring Onion, Vermouth
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
