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Best In Town Eats
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Classic Bolognese, Parmigiano Reggiano
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
fennel sausage, soft boiled egg, panko, spicy mayo
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Herby Goodness, Salsa Machsa
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Sieglinde Potato, Baby Turnip
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
preserved cherries, waffles, smoked maple syrup
Maitre D’hotel Butter, Radish & Herb Salad
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Caramelized Onion, Crouton, Gruyère
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
deep fried pork belly stir-fried with garlic, Thai chili
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Tomato, fior di latte, basil, extra virgin olive oil
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
1lb manila clams, chili, garlic, white wine, parsley & lemon
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Steamed Chinese broccoli, garlic chips & sweet soy
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
slow smoked and smothered wth our texas whiskey bbq sauce
Bison tartare, assorted aioli, buttermilk onion rings
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Al pastor, fried beans, avocado salsa, pickled onions
