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Best In Town Eats
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chili garlic, soybean, vegan oyster sauce, thai basil
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
pistachio condimento, focaccia, pickled jalapeno
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
The classic marg pie
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
deep fried pork belly stir-fried with garlic, Thai chili
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
dried age roasted duck, asian pear cucumber salad
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Assortment of cured meats, piccalilli, grilled sourdough
vichyssoise, green coriander vinegar, crispy leeks
Grain fed pork from Johnston's farm, squash, insalata, pork jus
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Roasted Bone Marrow, Colcannon, Sauce Diane
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
In A Tangy & Creamy Cayenne Curry
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Gindara sablefish, radicchio crepe with lemon verbena butter
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Sauteed Thin Pork Sausage Finished With Basque Cider
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
slow smoked and smothered wth our texas whiskey bbq sauce
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
slow smoked and smothered with carolina red bbq sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Garlic, ginger, marinated crispy free-range chicken
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
4 pcs - (steamed) prawn, pork & mushroom
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Ancho chili cream, parmesan popcorn
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
cabbage, shiitake mushroom, black mushroom (2pc)
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Cheese Grillers & Straight Up Tomato soup taster
