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Best In Town Eats
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Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
confit tomato, crispy basil, tarragon, poulet au crème
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
6 pcs Pork spring rolls and plum sauce
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Roasted Bone Marrow, Colcannon, Sauce Diane
Pan Fried; Beef, pork, or vegetable
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Pecorino, Whey, Freshly Cracked Sarawak Pepper
house made noodles, trumpet mushroom, basil, coconut
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
8pc salmon 3pc amaebi marinated in house-made soy sauce
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
in Tomato and Coconut Curry with House Naan
mushrooms, prosciutto, sun-dried tomatoes, lemon
Fried chicken, bacon, cheese, egg, sausage gravy
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Gindara sablefish, radicchio crepe with lemon verbena butter
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
rabbit ragù, fried rosemary, english peas, lemon zest
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Deep fried chicken skin, fish sauce, lime leaf, black pepper
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Caramelized Onion, Crouton, Gruyère
ocally sourced, cocktail sauce, mignonette, lemon
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
House-made udon with premium dashi broth, served with tempura bits and green onion
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
fennel sausage, soft boiled egg, panko, spicy mayo
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Stuffed with paneer cheese & spinach
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
a selection of house-made charcuterie and cheese
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
