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Best In Town Eats
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Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Pickled Vegetables, Fennel Pollen
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Stuffed with paneer cheese & spinach
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Roasted Bone Marrow, Colcannon, Sauce Diane
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
cabbage, shiitake mushroom, black mushroom (2pc)
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
slow smoked with house rub, smothered in house caroline red bbq sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
6 pcs Pork spring rolls and plum sauce
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Garlic, ginger, marinated crispy free-range chicken
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Herby Goodness, Salsa Machsa
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
spring garlic daikon purée, raddiccio slaw, herb oil
pistachio pesto, fior di latte, toasted pistachios
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Cheese Grillers & Straight Up Tomato soup taster
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Seitan, poivre sauce, red onion, watercress salad
A southeast Asian style flatbread with curry sauce on the side
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
