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chilis, sun-dried tomato aïoli

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

The classic marg pie

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Assorted Chutney, Toasted Fox Nuts

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

roasted bone marrow, secret sauce, banh mi crostini

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Served with Basmati Cumin Rice

Gindara sablefish, radicchio crepe with lemon verbena butter

Maitre D’hotel Butter, Radish & Herb Salad

Loong Kong chicken, mushrtooms a la crème

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Sea urchin, hazelnut, pear, squid ink brioche

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Caramelized Onion, Crouton, Gruyère

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Blueberry habanero jam, crispy shallots, polenta, lemon

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

dried age roasted duck, asian pear cucumber salad

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Sieglinde Potato, Baby Turnip

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
