brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Bulldog Sauce, Cabbage, Kewpie Mayo
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Herby Goodness, Salsa Machsa
black truffle aioli, wild watercress, grilled sourdough
pork + lamb ragu, brown sage butter, snap peas
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
pressed BC wild sockeye salmon, jalapeño, Miku sauce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Tomato, fior di latte, basil, extra virgin olive oil
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
roasted bone marrow, secret sauce, banh mi crostini
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Crispy pork, carrot, daikon, lechon sauce, and green onions
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Assortment of cured meats, piccalilli, grilled sourdough
aji amarillo puree, pickled turnip, chicharrones
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Garlic, ginger, marinated crispy free-range chicken
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
house made noodles, trumpet mushroom, basil, coconut
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
dried age roasted duck, asian pear cucumber salad
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Marinara, Double Pepperoni and Cheese
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Caramelized Onion Beef Broth, Croutons, Gratinée