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brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

mushrooms, prosciutto, sun-dried tomatoes, lemon

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Caramelized Onion Beef Broth, Croutons, Gratinée

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Akami, Chutoro, Otoro, Negitoro

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

4 pcs - (steamed) prawn, pork & mushroom

Pickled Vegetables, Fennel Pollen

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Sliced marinated grilled beef, served with herb vinaigrette

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

w/ ponzu mayo & shichimi-chili

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Assorted Chutney, Toasted Fox Nuts

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

medjool date glaze, ginger labneh, buckwheat

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

8pc salmon 3pc amaebi marinated in house-made soy sauce

Crisp Dough Pillows, Parmigiano Reggianno

Tuscan braised ribs, rosemary salt, smoked cherry glaze

cilantro-mint chutney, puffed rice, semolina crackers

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

deep fried pork belly stir-fried with garlic, Thai chili

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

General Tao's Sauce, fried chicken wings, grilled broccolini

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

chili garlic, soybean, vegan oyster sauce, thai basil

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Pomelo topped with crispy shallots, shredded coconut

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
