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brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

(Min 6) Mignonette, Lemon, Horseradish

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

w/ ponzu mayo & shichimi-chili

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Ancho chili cream, parmesan popcorn

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

The classic marg pie

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

4 pcs - (steamed) prawn, pork & mushroom

Maitre D’hotel Butter, Radish & Herb Salad

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Sieglinde Potato, Baby Turnip

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Tomato, fior di latte, basil, extra virgin olive oil

Bacon, Shallots, Grana Padano Parmesan, Panko

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

fennel sausage, soft boiled egg, panko, spicy mayo

confit tomato, crispy basil, tarragon, poulet au crème

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Beef tenderloin, green onion, capers, arugula, parmigiano

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Crispy tofu with go chu jiang and chili mayo

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

deep fried pork belly stir-fried with garlic, Thai chili

Pan Fried; Beef, pork, or vegetable

Signature pie loaded with Ezzo Supreme Roni cups

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

egg salad, red crab, black truffle, milk bread

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

rabbit ragù, fried rosemary, english peas, lemon zest

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Hokkaido scallops, radish, ponzu, chili crisp

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

arrabbiata, burrata, parmesan, baguette

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Legumes, Cheese, Salsa Verde
