.png)
Best In Town Eats
.png)
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Japanese style omelette, fried rice and tomato sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
cilantro-mint chutney, puffed rice, semolina crackers
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
vichyssoise, green coriander vinegar, crispy leeks
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
chili garlic, soybean, vegan oyster sauce, thai basil
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Mussels, white wine, cream, smoked bacon lardons, spring onion
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Caramelized Onion Beef Broth, Croutons, Gratinée
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Yuzu Garlic Butter Or Sriracha Honey Lime
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Thinly shaved veal loin, capers, tonnato sauce
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
In A Tangy & Creamy Cayenne Curry
Crispy tofu with go chu jiang and chili mayo
italian sausage and braised fennel ragu, grana padano
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Beef tenderloin, green onion, capers, arugula, parmigiano
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Tomato, fior di latte, basil, extra virgin olive oil
