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Best In Town Eats
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Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Blueberry habanero jam, crispy shallots, polenta, lemon
Dungeness Crab, Spaghetti Squash, Crab Emulsion
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
4 pcs - (steamed) prawn, pork & mushroom
Marinara, Double Pepperoni and Cheese
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
ocally sourced, cocktail sauce, mignonette, lemon
pork + lamb ragu, brown sage butter, snap peas
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
10 year aged cheddar, roasted jalapeño, scallion
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Seedy sourdough flatbread, served with seasonal dips
Fried chicken, bacon, cheese, egg, sausage gravy
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
spring garlic daikon purée, raddiccio slaw, herb oil
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Japanese style omelette, fried rice and tomato sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Crisp Dough Pillows, Parmigiano Reggianno
Egg noodles, marinated egg, prawn & pork wontons
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
confit tomato, crispy basil, tarragon, poulet au crème
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
humboldt Squid bolognese, Taggiasca olives, herb ricotta
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
