.png)

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Blueberry habanero jam, crispy shallots, polenta, lemon

Mussels In White Wine, Garlic And Parsley, Pommes Frites

wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Pecorino, Whey, Freshly Cracked Sarawak Pepper

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

egg salad, red crab, black truffle, milk bread

Cheese Grillers & Straight Up Tomato soup taster

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Sea urchin, hazelnut, pear, squid ink brioche

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

4 pcs - (steamed) prawn, pork & mushroom

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Thinly shaved veal loin, capers, tonnato sauce

A southeast Asian style flatbread with curry sauce on the side

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Steamed Chinese broccoli, garlic chips & sweet soy

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Orange gastrique, roasted carrots & pommes dauphine

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds


shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

arrabbiata, burrata, parmesan, baguette

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Deep fried breaded tofu and variety of seasonal vegetables

house made noodles, trumpet mushroom, basil, coconut

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Shrimp & vegetable dumplings. 4 pieces

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Classic Bolognese, Parmigiano Reggiano

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Roasted Bone Marrow, Colcannon, Sauce Diane

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
