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Best In Town Eats
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Rice With Seasonal Vegetables, Free Range Egg
Egg noodles, marinated egg, prawn & pork wontons
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
traditional friulian fried cheese, soft potatoes, slow cooked onions
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Octopus, Seasonal Purée, And Rich Sobrasada Spread
4 pcs - (steamed) prawn, pork & mushroom
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
butter lettuce, hard boiled eggs, capers, dijon dressing
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Signature pie loaded with Ezzo Supreme Roni cups
Al pastor, fried beans, avocado salsa, pickled onions
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
w/ ponzu mayo & shichimi-chili
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Gindara sablefish, radicchio crepe with lemon verbena butter
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Crisp Dough Pillows, Parmigiano Reggianno
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
cabbage, shiitake mushroom, black mushroom (2pc)
chili garlic, soybean, vegan oyster sauce, thai basil
Deep fried breaded tofu and variety of seasonal vegetables
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Sea urchin, hazelnut, pear, squid ink brioche
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Steamed Chinese broccoli, garlic chips & sweet soy
three day cure & braised pork, kale, broccolini, mezcal salsa verde
