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Best In Town Eats
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Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Caramelized Onion Beef Broth, Croutons, Gratinée
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
pork + lamb ragu, brown sage butter, snap peas
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Deep fried breaded tofu and variety of seasonal vegetables
Sieglinde Potato, Baby Turnip
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
black truffle aioli, wild watercress, grilled sourdough
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Assortment of cured meats, piccalilli, grilled sourdough
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Seasonal Compound Butter, Grilled Garlic Scapes
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Chicken Fried Maitake, Garlic Scape Ranch
Beef tenderloin, green onion, capers, arugula, parmigiano
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
vichyssoise, green coriander vinegar, crispy leeks
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Dungeness crab, prawns, squid, Calabrian chili butter
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Arugula, Insalata di Tonno, Roasted Onion
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
slow smoked with house rub, smothered in house caroline red bbq sauce
Assorted Chutney, Toasted Fox Nuts
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Tomato, fior di latte, basil, extra virgin olive oil
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
