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Best In Town Eats
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Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Marinara, Double Pepperoni and Cheese
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
garlic aioli, crispy capers, sun gold tomatoes
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Assorted Chutney, Toasted Fox Nuts
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
house made noodles, trumpet mushroom, basil, coconut
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Dungeness crab, prawns, squid, Calabrian chili butter
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Deep fried breaded tofu and variety of seasonal vegetables
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Shrimp & vegetable dumplings. 4 pieces
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Sea urchin, hazelnut, pear, squid ink brioche
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Seasonal Compound Butter, Grilled Garlic Scapes
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Pickled Vegetables, Fennel Pollen
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Caramelized Onion, Crouton, Gruyère
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
