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Best In Town Eats
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Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
egg salad, red crab, black truffle, milk bread
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Wagyu Beef, Japanese Uni, White Truffles
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
slow smoked and smothered wth our texas whiskey bbq sauce
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Pickled Vegetables, Gorgonzola, Focaccia Croutons
in Thick Yoghurt and Garlic Curry with Onion Rings
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Cheese Grillers & Straight Up Tomato soup taster
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Culatello, mozzarella di bufala, compressed pears, thai chili
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
Stuffed with paneer cheese & spinach
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Fried chicken, bacon, cheese, egg, sausage gravy
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
